Fun fact: Bearface is the first whisky to be introduced by Mark Anthony Brands. Not only that, within months of its launch in late 2018, Bearface Triple Oak collected several prestigious honours, including being named Best New Whisky at the 2019 Canadian Whisky Awards, and receiving gold medals at the 2019 International Wine & Spirit Competition and the 2019 World Whiskies Awards.
Matured for seven years in ex-bourbon American oak barrels, then aged in French oak red wine casks and air-dried virgin Hungarian oak, Bearface Triple Oak is a perfect gift for whisky enthusiasts—and the perfect drink to sip as we head into the holiday season. —Vita Daily
2 oz Bearface Whisky
5 oz ginger beer
Pour Bearface over chunky rocks, top up with ginger beer and add a cinnamon stick. Serve in a camping mug.